Colorado Style Green Chili
Colorado Green Chili is a savory, thick stew made with chunks of pork, fire-roasted green chiles (usually Hatch or Pueblo chiles), and a deeply flavorful broth. Unlike New Mexico green chile (which is often thinner), Colorado-style is thicker and sometimes used more like a sauce. It’s spicy, rich, and perfect year-round. ⏱️ Time: 🍳 Equipment: […]






