These Cinnamon Sugar Biscuit Bites are little pillows of joy—crispy on the outside, soft on the inside, coated in buttery cinnamon sugar. Perfect for a quick snack, a holiday treat, or even a simple dessert when cravings hit! The best part? They come together in minutes using store-bought biscuits.
🕒 Prep Time
- Prep: 10 minutes
- Cook: 12–15 minutes
- Total: 25 minutes
🧰 Equipment
- Mixing bowl
- Small saucepan (or microwave-safe bowl for melting butter)
- Baking sheet
- Parchment paper
- Tongs or fork
📝 Ingredients
- 1 can refrigerated biscuit dough (8-count)
- 4 tbsp unsalted butter, melted
- ½ cup granulated sugar
- 1 tbsp ground cinnamon
🍴 Ingredient Notes
- Biscuit Dough: Use any brand of refrigerated biscuits. Flaky or buttermilk styles both work great.
- Butter: Unsalted butter helps balance the sweetness, but salted butter can be used for a little flavor boost.
- Cinnamon: Freshly ground cinnamon will give the best aroma and flavor.
- Sugar: White sugar is classic, but you can try brown sugar for a caramel-like twist.
👩🍳 Instructions
1. Preheat the Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Cut the Dough
Open the biscuit can and cut each biscuit into four bite-sized pieces.
3. Melt the Butter
In a small saucepan or microwave-safe bowl, melt the butter until smooth.
4. Coat with Butter
Dip each biscuit piece into the melted butter, making sure it’s coated evenly.
5. Roll in Cinnamon Sugar
In a mixing bowl, combine sugar and cinnamon. Roll each butter-coated dough piece in the mixture until fully covered.
6. Arrange and Bake
Place the coated pieces on the prepared baking sheet, leaving a little space between each. Bake for 12–15 minutes, or until golden brown and puffed.
7. Serve Warm
Remove from the oven, let cool for 2–3 minutes, and enjoy while warm!
📊 Nutrition (per serving, approx. 4 bites)
- Calories: 180
- Carbs: 22g
- Protein: 2g
- Fat: 9g
- Sugar: 10g
- Fiber: 1g
💡 Tips & Variations
- Glaze It: Drizzle with a quick icing made from powdered sugar and milk for extra sweetness.
- Air Fryer Method: Cook at 350°F for 8–10 minutes instead of baking.
- Add a Kick: Mix a pinch of nutmeg or pumpkin spice with the cinnamon sugar for a seasonal flavor.
- Make It Gooey: Add a cream cheese dip or caramel sauce on the side.
