🍨 Ice Cream Sandwiches
⏱ Prep Time
15 minutes
❄ Freeze Time
2–3 hours
🍽 Servings
6–8 sandwiches
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🛒 Ingredients
-
12 soft chocolate chip cookies (or brownies/wafers)
-
1½–2 cups ice cream (vanilla, chocolate, or any favorite flavor)
Optional Extras
-
Sprinkles
-
Mini chocolate chips
-
Crushed nuts
-
Caramel or chocolate sauce
👩🍳 Instructions
-
Soften ice cream
Let ice cream sit at room temperature for 5–10 minutes until spreadable. -
Assemble
Place a scoop of ice cream on the flat side of one cookie.
Top with another cookie, flat side down. -
Press & shape
Gently press until ice cream reaches the edges. -
Add toppings (optional)
Roll the sides in sprinkles, nuts, or chocolate chips. -
Freeze
Wrap each sandwich in parchment or plastic wrap.
Freeze for 2–3 hours until firm. -
Serve
Enjoy straight from the freezer!