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Homemade salsa pecante

Posted on October 4, 2025

Salsa Picante is a zesty, spicy Mexican-style hot sauce made with fresh or dried chilies, tomatoes, garlic, and seasonings. Unlike chunky salsas, this one has a smooth texture and bold kick—perfect for…

Pork Pozole Rojo

Posted on October 4, 2025

Pork Pozole Rojo is a traditional Mexican stew made with tender pork, hominy (dried corn kernels), and a rich red chile broth. It’s hearty, comforting, and often enjoyed during celebrations or family…

Vanilla Pecan Pralines

Posted on October 3, 2025

Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes https://schemecontinuingwinning.com/wnib1zsr?key=45ab04dbcac38f2dccee395819b9ef5c Equipment Ingredients Ingredient Notes Instructions Nutrition (per piece, approx. 1 of 20) Tips & Variations

Mini tart Shells

Posted on October 1, 2025

Prep Time: 15 minutesChill Time: 30 minutesBake Time: 12–15 minutesTotal Time: ~1 hourYield: 24 mini tart shells 🛠️ Equipment 🧈 Ingredients 📝 Instructions

Mexican Wedding Cookies

Posted on October 1, 2025

These buttery, nutty cookies—often called Mexican Wedding Cookies, Snowball Cookies, or Russian Tea Cakes—are melt-in-your-mouth treats rolled in powdered sugar. Traditionally served at weddings, holidays, and celebrations, they’re simple to make but…

Shrimp Fettuccine Alfredo

Posted on October 1, 2025

Creamy, rich, and packed with flavor, Shrimp Fettuccine Alfredo is a restaurant-style dish you can make at home in under 30 minutes. Perfect for a weeknight dinner or a special occasion, this…

Churro Stuffed Cheesecake Bites

Posted on September 30, 2025

These Churro Stuffed Cheesecake Bites are the ultimate dessert mash-up—crispy, cinnamon-sugar coated pastry bites with a creamy cheesecake filling. They’re fun, indulgent, and perfect for parties, holidays, or anytime you’re craving a…

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