Caldo de Albóndiga
Tender beef meatballs cooked in a tomato-based broth with potatoes, carrots, and zucchini. ⏱ Prep Time: 25 minutes🔥 Cook Time: 35–40 minutes⏳ Total: ~1 hour🍽 Servings: 6 🛒 Ingredients Meatballs (Albóndigas) 1 lb ground beef ¼ cup uncooked rice 1 egg 2 tbsp chopped cilantro 2 tbsp finely chopped onion 1 clove garlic, minced ½ […]






