This traditional German Chocolate Cake features tender chocolate cake layers made with sweet baking chocolate, filled and topped with a rich coconut-pecan frosting cooked on the stove. Moist, nostalgic, and absolutely timeless….
Classic Butter Cake
This classic butter cake is moist, tender, and rich with buttery flavor. Made with simple pantry ingredients, it’s the perfect everyday cake—delicious on its own or dressed up with frosting, fruit, or…
This lemon mousse
This lemon mousse is silky smooth, refreshingly tangy, and softly sweet. Made with simple ingredients, it’s an easy no-bake dessert that feels fancy but comes together fast—perfect for spring, summer, or anytime…
STEAK AND SHRIMP SCAMPI
Juicy, pan-seared steak paired with buttery garlic shrimp scampi in a lemon-white wine sauce. This surf and turf dish is rich, bold, and perfect for date night, holidays, or when you want…
Banana Walnut Cream Cake
This Banana Walnut Cream Cake is incredibly moist and tender, packed with ripe banana flavor and crunchy walnuts, then finished with a smooth, lightly sweet cream frosting. It’s perfect for tea time,…
Angel Biscuits
Angel biscuits are the perfect cross between a biscuit and a yeast roll. They rise beautifully thanks to both yeast and baking powder, giving you tender, pillowy biscuits that are ideal for…
Skillet Cornbread
This old-fashioned skillet cornbread is crisp around the edges, tender in the center, and full of rich corn flavor. Baked in a hot cast-iron skillet, it’s the perfect side for chili, soups,…
