San Sebastian Cheesecake
This famous Spanish cheesecake is creamy, custardy inside with a beautifully burnt caramelized top. No crust, no water bath—just rich, silky perfection! ⏱ Prep Time Prep: 15 minutes Bake: 45–50 minutes Chill: 4 hours Total: ~5 hours Servings: 8–10 slices 🍳 Equipment 8-inch springform pan Parchment paper Mixing bowl Electric mixer Spatula 🥘 Ingredients 24 … Read more